TRAPPIST: Tynt Meadow (7.4%)

TRAPPIST: Tynt Meadow (7.4%)

TRAPPIST: Tynt Meadow (7.4%)

£3.20

The first English Trappist ale. Full-bodied, gently balancing the taste of dark chocolate, pepper, and fig.

BELGIAN: Hercule Stout (9%)

BELGIAN: Hercule Stout (9%)

BELGIAN: Hercule Stout (9%)

£5.70

The only distinctively Belgian stout. Very malty, but dry, with a hint of sweetness in the finish

BELGIAN: Oude Gueuze Boon (7%)

BELGIAN: Oude Gueuze Boon (7%)

BELGIAN: Oude Gueuze Boon (7%)

£4.50

Blended Lambic, secondary fermented in bottle. Taste carefully and you will uncover a fruity grapefruit and ginger flavour with a hint of Muscat grapes.

BELGIAN: St Feuillien Saison (6.5%)

BELGIAN: St Feuillien Saison (6.5%)

BELGIAN: St Feuillien Saison (6.5%)

£3.10

Traditional blonde Belgian farmhouse ale. An unmistakable flavour, full of rich nuances and a slight tang.

BELGIAN: Barbar Bok (8.5%)

BELGIAN: Barbar Bok (8.5%)

BELGIAN: Barbar Bok (8.5%)

£4.20

Dark Belgian beer with Yucatan honey. In the brewery they maintain that the Barbãr does not taste of honey but when accompanied by a dish with added honey, the dish tastes of Barbãr.

BELGIAN: Le Fort Tripel (8.8%)

BELGIAN: Le Fort Tripel (8.8%)

BELGIAN: Le Fort Tripel (8.8%)

£4.30

Tripel Lefort Tripel has its origin in the Brasserie Le Fort, this brewery was founded by Verscheure Feliz, who after his death, inherited his granddaughter, Marguerite Van Damme. Marguerite married the owner Omer Vander Ghinste, both joined their business and decided to create a tribute beer brewery Marguerite's grandfather.

BELGIAN: Bush – Peche Mel (8.5%)

BELGIAN: Bush - Peche Mel (8.5%)

BELGIAN: Bush - Peche Mel (8.5%)

£4.30

As the name suggests, Pêche Mel' Bush (Pêche Mel Scaldis) is a marriage between Bush Ambrée, perhaps the strongest of Belgian beers, and ripe peach juice. With an ABV of 8.5% the brewery puts in a good claim for having the 'strongest fruit-flavoured beer' in Belgium.

BELGIAN: Chimay 150 (10%)

BELGIAN: Chimay 150 (10%)

BELGIAN: Chimay 150 (10%)

£4.60

First brewed in 2012 to celebrate Chimay's 150th anniversary, 150 is a strong, blond beer filled with incredible aromas of mint, bergamot, lime and eucalyptus. Its delicate hints of rosemary and clove go perfectly with the subtle floral notes from the Saaz and Hallertau Mittelfrüh hops, enhanced by a touch of invigorating ginger. 

BELGIAN: Abbaye de Rochefort – Rochefort 10 (11.3%)

BELGIAN: Abbaye de Rochefort - Rochefort 10 (11.3%)

BELGIAN: Abbaye de Rochefort - Rochefort 10 (11.3%)

£6.00

The benchmark for Belgian dark beers, and often cited as the best beer in the world! Rich, fruity, dark caramelly nutty beer, great with dark fruit cake or chocolate. 

BELGIAN: Maredsous 8 Bruin (8%)

BELGIAN: Maredsous 8 Bruin (8%)

BELGIAN: Maredsous 8 Bruin (8%)

£3.90

Brown Abbey Beer, originally brewed for Christmas, but over the years if has become an institution! With its dark burgandy colour, this frothy beer has a distinctive aromas, blending caramel with fruity notes! The citrus aftertaste takes away the "heaviness" of a tradition brown ale.